Ynes Ortega Tag

Y Ortega

Survival of Salmonella and Shiga Toxin-producing Escherichia coli and Changes in Indigenous Microbiota During Fermentation of Kombucha Made from Home-brewing Kits

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="2/3"][vc_column_text]Survival and growth of Salmonella and Shiga toxin-producing Escherichia coli (STEC) in kombucha prepared from four brands of commercially available kombucha kits intended for use by home brewers were investigated. Changes in microbiota responsible for fermentation were...

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Ortega

In the News: Ynes Ortega’s work on Cyclospora is featured

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="2/3"][vc_column_text]Ynes Ortega's work on the pathogen Cyclospora cayetanensis is featured in Vegetable Growers News, Produce Processing, and Food Safety News.[/vc_column_text][/vc_column][vc_column width="1/3"][vc_widget_sidebar sidebar_id="News recent post"][/vc_column][/vc_row]...

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Cyclospora

Ynes Ortega receives grant to study Cyclospora presence in the U.S.

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="2/3"][vc_column_text] Historically, Cyclospora infection in the United States has been associated with imported fresh produce. However, in 2018, the U.S. saw two significant outbreaks associated with vegetables grown in the United States. “We had more than 2,000 non-travel associates...

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